What better way to celebrate your graduation than with three courses of Il Forno's award-winning Italian cuisine? Enjoy three authentic courses for just £19.95. Feast on starters ranging from smoked Scottish salmon with a beetroot and cucumber cannelloni to homemade bruschetta; mains including fresh vegetarian pasta, comforting Lasagne Al Forno or a Seafood risotto with clams, mussels, calamari and tiger prawns; and a range of homely desserts crafted by the co-owner Donato's wife, a pastry chef.